Instructor: Hannah Prenger
A bit about me: Chef Hannah is an assistant professor at the UAF CTC culinary arts and hospitality program. She has been working with summer sessions kids cooking camps since 2022. A graduate of the CAH program, Hannah loves baking, spending time enjoying the natural Alaskan beauty and is a friend to all animals.
Grades: 3 - 5
Dates: October 30
Meeting Times: Thursday, 9 a.m. - 12 p.m. (waitlist only)
Location: Hutchison Kitchen, 3750 Geist Rd, Fairbanks
Cost: $70
Description: Join Chef Hannah for a morning of baking festive goodies, including Rice Krispies treats, spiderweb brownies, and pumpkin-shaped frosted cookies. This workshop will cover baking basics and more!
You can email with any questions about the course at summer@alaska.edu.